Just in time for Valentines Day. Rich, decadent chocolate…do I even need words?? Well ok a few… I’d recommend that after step 5 you transfer to your Kitchen-Aid or to a hand mixer. You can do it by hand but boy it’s a lotta work!!! Flourless Chocolate Cake...
Never been a fan of custard, but a lovely friend asked me to give it a THM go. I think for my first time ever… not bad! Tell me what y’all think! SweetEs Spiced Egg Custard (F) 1/2 cup heavy cream1/2 cup water1/3 cup SweetEs fusion sweet1 pinch mineral salt1 tsp...
Blackened shrimp. What more do I need to say bedsides…yumm!!! Blackened Shrimp (F) 1 Tbsp buttery coconut oil1/2 lbs fresh med-large shrimp (about 16)1/2 tsp Old Bay blackened seasoning1/4 tsp Slap Ya Mama seasoning (can use Cajun)1/4 tsp garlic powder1/4 tsp...
Crunchy, nutty and sweet! Great topping for anything! Coconut Crunch Topping (F) 1/2 cup butter1 pinch mineral salt1/2 cup SweetEs Fusion Sweet1 tsp vanilla extract1/2 tsp caramel extract1 cup large unsweetened coconut flakes1 cup shredded unsweetened coconut flakes...
Back in the day (in the 90’s) there was a bakery that used to make the most incredible blondies. I ate those things as often as I could. But now in my much healthier state of mind, of course I no longer eat that way. Well…I decided to give them a shot with a THM...
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