Cinnamon Swirl Bread (EFB) This is a slightly sweet bread that is suitable as a dessert, if you drizzle my Light Chocolate Ganache over it, or an accompaniment to your breakfast or lunch for that matter. The best part, is that it fits the THM deep S category....
This is one of my many Ninja cooker (Did I say I love that pot!?) recipes but you can also do it stove top, just check it every 15 minutes or so and stir to be sure it cooks evenly. It’s cooked in a slightly spicy, (not too much) flavorful sauce that you can drizzle...
Moist & Spicy Muffins (F) These seriously moist and flavorful muffins are quick and easy and great to take on the go. 1 cup mozzarella cheese1 Tbsp melted buttery coconut oil1 cup SweetEs All Purpose baking blend1/2 tsp aluminum free baking powder1/2 tsp mineral...
Jicama Fries (F) 1 medium jicama1/4 tsp mineral salt1/8 tsp creole seasoning1/4 tsp garlic powderCoconut oil for frying. (I used butter flavored.) Peel jicama being sure to peel secondary layer of peel as wellCut in shoestring size fries. The thinner they’re cut the...
Vanilla Coconut Cream Smoothie (F) 8 oz unsweetened nut milk1 scoop whey protein isolate2 Tbsp SweetEs fusion sweetPinch mineral salt1 Tbsp MCT oil (use less if you have a sensitivity)3 oz coconut cream (canned)1/4 tsp glucomannan1 tsp vanilla extract Place all...
SweetEs Boiled Peanuts (F) A recently discovered delicacy that I was introduced to while visiting Alabama last month. I fell in love with these things and just had to come home and make my own. With 18 hours on the clock they require some patience, but just put them...
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