A perfect glaze to top my Berry Banana cake or cupcakes of your choosing.
Ingredients
- 1/4 cup SweetEs Fusion Sweet
- 2 Tbsp unsweetened nut milk
- 1/2 tsp vanilla extract
- 1 tsp banana extract
- 1 pinch mineral salt
- 1/4 tsp glucomannan
Instructions
- Place all items except glucomannan in saucepan over medium high heat. Whisk to combine
- Bring to a rolling boil, add glucomannan and whisk vigorously to be sure its fully dissolved
- Cook for 5 minutes total, whisking continuously
- Remove from heat, use immediately.
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