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fluffy scrambled eggs
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Fluffy Scrambled Eggs (F) ​

Keyword Fluffy Scrambled Eggs
Prep Time 2 minutes
Cook Time 4 minutes
Total Time 6 minutes
Servings 2 servings

Ingredients

  • 1 tsp buttery coconut oil oil
  • 4 farm fresh eggs
  • 2 Tbsp unsweetened nut milk
  • 1/8 tsp mineral salt
  • 1/8 tsp creole seasoning
  • 1/8 tsp garlic powder
  • 1/2 tsp nutritional yeast
  • 1/8 tsp black pepper
  • 1/4 tsp aluminum free baking powder

Instructions

  • Place oil in frying pan over medium heat.
  • While oil is heating place all other ingredients in mixing bowl. Whisk until fluffy (30 seconds), then pout into hot pan.
  • Once bottom of eggs have set, grab handle of pan, and tilt at an angle, (so just the edge of pan is over burner) and using wide spatula push eggs towards top, allowing uncooked eggs to run down and coat pan.
  • Repeat this process until eggs are mostly set, then using spatula flip entire batch over.
  • Cook an additional 30 seconds.
  • Place on serving platter to stop cooking process.