The title says it all. The key here is to slightly under bake your cookies, let them cool, then refrigerate for that chewy gooey goodness! Gooey Nutty Chocolate Chip Cookies (F) 1/2 cup butter (room temperature)1 1/4 cup SweetEs fusion sweet1/4 tsp mineral...
I have another scrumptious brownie recipe called Beyond Bodacious Brownies, which is totally scrumptious, but it does have a few moving parts…I’ve been wanting to play with some other nut flours besides almond and found Walnut flour at my local Walmart. I...
Fingerlickin Butterfinger Frosting (F) 1/3 cup no sugar added peanut butter (Laura Scudder’s)1/4 cup butter (room temp)1/2 cup SweetEs fusion sweet1/4 teaspoon mineral salt1 teaspoon vanilla extract1/2 teaspoon caramel extract1/3 cup heavy whipping cream Place...
My mommy, may she RIP, made the most extraordinary fruit cake, that was light, airy, fluffy and delish! Not the heavy dense brick that passes for most fruitcake. Before she passed, she showed me how to make hers, but stupid me, I didn’t write down her instructions. ...
I use affiliate links on this site. When you purchase through these links, I receive a small percentage of the sale. All the links below are affiliate links.
We use cookies to ensure that we give you the best experience on our website. If you click Accept will assume that you are happy with it.AcceptRejectRead more
