Whimsical White Chocolate Cake (EFB)

5 from 3 votes

Keyword: whimsical white cake

Prep Time: 5

Cook Time: 12

Total Time: 17

Servings: servings

Preheat oven to 350
Put cocoa butter, coconut oil and cream in pan on med low heat, whisking to combine ingredients.
Add vinegar, whisk until all ingredients are smooth.
Remove from heat
Add all other ingredients one at a time whisking each one until smooth batter will begin to cool during whisking. Add egg (be sure batter is cool enough to not scramble your egg). Whisk egg in.
Pour into 2 small greased ramekins
Bake at 350 for 10-12 minutes

5 from 3 votes

Top with my Quick Caramel Sauce.

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8 Comments

Pam Powell on June 17, 2018 at 7:22 am

This cake is delicious, love it with a few sliced strawberries. Yummy

Elena on June 21, 2018 at 2:48 am
Perfect. You can top that with some home made whipped cream. yum!

Karen on June 17, 2018 at 4:17 pm

Yummy and so nice to have an EFB dessert.

Debra Austin on June 17, 2018 at 10:50 pm

LOVE LOVE LOVE this dessert!.. I double the recipe and make it into muffins and freeze!!!.. perfect for grab and go and NO CARBS!! 🙂

Brenda on June 21, 2018 at 10:56 pm

What do you use as cocoa butter? Brand, purchase site?

Elena on June 23, 2018 at 6:20 am
Food grade cocoa butter.Here’s a link
https://amzn.to/2K9yZGe

Stephanie Stewart on June 25, 2018 at 6:54 pm

I am a little confused with the 3 TBSP Of heavy cream and egg how this is an EFB? I might have my acronyms incorrect I am thinking fuel pull?

Pam Powell on June 17, 2018 at 7:22 am
This cake is delicious, love it with a few sliced strawberries. Yummy
- Elena on June 21, 2018 at 2:48 am
  Perfect. You can top that with some home made whipped cream. yum!
Karen on June 17, 2018 at 4:17 pm
Yummy and so nice to have an EFB dessert.
- Elena on June 21, 2018 at 2:46 am
  It’s not an easy thing to come by..
Debra Austin on June 17, 2018 at 10:50 pm
LOVE LOVE LOVE this dessert!.. I double the recipe and make it into muffins and freeze!!!.. perfect for grab and go and NO CARBS!! 🙂
Brenda on June 21, 2018 at 10:56 pm
What do you use as cocoa butter? Brand, purchase site?
- Elena on June 23, 2018 at 6:20 am
  Food grade cocoa butter.Here’s a link
  https://amzn.to/2K9yZGe
Stephanie Stewart on June 25, 2018 at 6:54 pm
I am a little confused with the 3 TBSP Of heavy cream and egg how this is an EFB? I might have my acronyms incorrect I am thinking fuel pull?